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Head waiter (m/f/d)

job description

Friendliness, a well-groomed appearance and appropriate expertise in all areas of service and wine, leadership qualities, team spirit, and English skills are required. In the half-board restaurant, you will have the opportunity to spoil our international guests with high-quality cuisine.

In addition, as head waiter/waitress, you will of course have overall responsibility for the duty rota, table allocation, monitoring drink orders, excellent wine knowledge, and communicating with guests in an appropriate manner.

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  • optionHead waiter (m/f/d)
  • beginningBeginning to middle of December
  • end of seasonapprox. middle of April
  • locationHotel Albona Nova, Zürs, Lech, Austria
  • employmentFull time, Temporary (Vorarlberg collective agreements)

About the job

Friendliness, a well-groomed appearance and appropriate expertise in all areas of service and wine, leadership qualities, team spirit, and English skills are required. In the gourmet half-board restaurant, you will have the opportunity to spoil our international guests with high-quality cuisine.

In addition, as head waiter/waitress, you will of course have overall responsibility for the duty rota, table allocation, monitoring drink orders, excellent wine knowledge, and communicating with guests in an appropriate manner.

Your tasks

  • Responsibility for “your” dining room, leading your team, and completion of daily accounting
  • Daily mise en place and cleanliness of the workplace
  • Active wine sales
  • Guest contact - responding to the wishes of the guests
  • 100% commitment and the will to top performance, simply because it is fun
  • Wanting to be part of our Albona Nova team and leading the team
  • Enjoyment of work, which is reflected in reliability, punctuality, honesty and cleanliness
  • Willingness to take on responsibility and work independently
  • correct behaviour and respect for guests and staff

Requirements profile:

  • At least 2 years of professional experience in 4 star establishments
  • Overall certificates Completed apprenticeship or 5 years of professional experience
  • Interest in passing on your knowledge and developing yourself
  • Leadership experience and empathy
  • Complaint management
  • Love for the profession and motivation
  • Profound knowledge of wines
  • Experience abroad desirable but not required

Language requirements

  • German- C1
  • English - business fluent B1

We offer

  • pro rata 13th + 14th salary, vacation days according to collective agreement, fixed days off, overtime transparency through fingerprint, health care fund
  • Handshake quality in punctual and correct payment of wages
  • Including meals and free accommodation in single rooms in the hotel, free WLAN
  • Continuing education opportunities are supported
  • common days off for couples
  • Discounts: on annual Arlberg ski fun and ski rental
  • Meal specials: we are happy to cater to your wishes and intolerances
  • In-House-Goudies: once a week free use of our Alpin SPA; always welcome at the bar with appropriate behavior
  • At the welcome evening we get to know each other as a team and grow together

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We look forward to receiving your application

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